The Real Cure - Sloe and Garlic Venison Salami 55g

Made using wild British venison, sloe berries, fresh garlic and a good glug of red wine, this unique salami is smoked over oak chips for 3 days. The perfect addition to a cheese and charcuterie sharing board.

Allergens

For allergen info please email support@nourishedcommunities.com 

Collections & Deliveries

Veg boxes are available for collection every Wednesday, Saturday or Sunday from the following stores:

• 263 Upper St, London, N1 2UQ

• 183 Blackstock Rd, London, N5 2LL

• 12 Blackhorse Lane, Walthamstow, E17 6HJ