Dodoni Halloumi Cheese 250g

 

Traditional Halloumi cheese produced in Cyprus exclusively for Dodoni, from a mixture of cow, sheep and goat’s milk.

Dodoni’s halloumi is lightly salty with a firm & elastic texture. Due to its high melting point, halloumi is ideal for frying and grilling; the cheese holds its shape and turns cripsy on the outside and moreishly soft on the inside.

Allergens

For allergen info please email support@nourishedcommunities.com 

Collections & deliveries

Veg boxes are available for collection every Wednesday, Saturday or Sunday from the following stores:

• 263 Upper St, London, N1 2UQ

• 183 Blackstock Rd, London, N5 2LL

• 12 Blackhorse Lane, Walthamstow, E17 6HJ

We also offer London-wide deliveries every Thursday