Christmas Meats

Turkey time is upon us and, once again, we’re bringing you the finest quality Christmas meats sourced directly from Kimber’s Family Farm in Somerset.

Kimber's are renowned for their exceptional quality, following traditional farming methods for over 350 years. 

They offer free-range, slow-grown poultry, grass-fed Aberdeen Angus beef, heritage Gloucester Old-Spot pork as well wild Game. Pre book your meat here

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Free Range Slow Grown Turkeys: from Farm to Table

You can pre order using the hyperlink at the top of the page: Beef: Aberdeen Angus grass-fed beef cuts, including steaks, rib-on-the-bone, topside, and slow-roast cuts. Lamb: Both tender cuts like chops and shoulder, alongside mutton for a stronger flavour. Pork: Various cuts including sausages, steaks, and classic options like bacon. Goat: A diverse range of cuts for those seeking something different. Venison: Wild game options like loin fillet. Other meats: Mutton, veal, and specialty cuts like burgers, offal, and marinated meats.